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Category: Features

Wholesome Table

The Wholesome Table was created to heed the call for meals that are healthy and orgaic to the core while at the same time flavorful and filling, something that most commercial restaurants these days cannot provide. Conceived with much love and deciation, The Wholesome Table features a selection of your most beloved comfort food in their purest form, and also features some of owner Bianca Elizalde’s signature home recipes. Think pastas, pizzas, and a whole lot of meat dishes, all made healthier without sacrificing their flavors,” shares fellow writer Alessi Brugada.

 
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The Wholesome Table

 

The Farm Organics

“The Farm Organics is the first to offer local certified organic grass-fed beef in the Philippines by the Organic Certification Center of the Philippines (OCCP). They raise their own cows from their farm in Masbate which are fed naturally and not with growth hormones or anything artificial which makes it harmful to our body when eaten,” shares Josephine Arce.
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There’s something about organic meat that just makes every bite feel cleaner and fresher.  I enjoyed their organic ribeye steak and truffle pasta that was overflowing with flavor the most!
 
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The Farm Organics

 Green Pastures

Green Pastures is a gourmet restaurant that serves a wide selection of organic food. You can expect nothing short of the best with its chef, Robbi Goco who is well known for his organic farm to table dishes.  “The organic mushroom toast is my favorite dish here,” shares WIM writer Mae Ilagan. According to Mae, this is her version of a healthy happy meal. The eggs, with its soft texture perfectly complemented the crunchy toast with its earthy flavors.
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Green Pastures